Recipe

Kimchi fried rice

#Kimchi fried rice #Fried rice #Margarine #Magarine #RiceFriend #Late night snack

[ Ingredient ]

1 delicious Ottogi Rice (210g), Ottogi Corn Maagarin 1T, Green onion 1/8 units, Sugar 1/2T, Onion 1/4p, Minced Kimchi 4T, Igeumgi Premium Oyster Sauce 1/2T, Ottogi Rice Friend Vegetables [8g], Ottogi Savory Sesame Oil 1T, Igeumpanda Soy Sauce 1t

[ Recipe ]

1. Chop the green onion and dice the onion.
2. After melting margarine, stir-fry green onions and onions in a frying pan and stir-fry chopped kimchi.
3. Stir-fry oyster sauce, sugar, soy sauce, rice friend, and some kimchi soup.
4. Stir-fry uncooked Ottogi rice in a frying pan for 3 minutes.
5. Sprinkle sesame oil and sesame seeds to complete.

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